Monday, October 19, 2009
Food arting!
This is some homemade vanilla extract that I made with some vanilla bean and Maker's Mark®. Class.
When I really don't feel like drawing or making anything, and I'm also hungry, I think it's best to make an expensive cake. Peaches are just about done for the season, and I really love polenta done right. This thing is made out of almonds, peaches, and polenta, plus some other familiar ingredients.
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barf
ReplyDeleteIs that a peach upside down cake?
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